Ingredients: 3 eggs 1 cup milk (mix in with eggs) 1 cup grated cheese 3 rashers bacon, cut fine 1/2 onion (chopped) 1/2 teaspoon baking powder salt and pepper to taste Method: Mix all together and place either in a pie dish or muffin cases. Bake at 180 C for 10 - 15 minutes. I'm not too sure of the time so test it This is a good recipe for using up left overs. … [Read more...] about Crustless savoury pie
Nicola
Butternut soup
Ingredients 1 small butternut (peel and cut into pieces) 1 large onion 3 medium potatoes (peel and cut into pieces) 1 stock cube water to just cover veg. Method: Boil for about 20 minutes until vegetables are soft. Cool a bit and "mash" in a magimix. Place in muffin tins and freeze, To serve: Heat 1 1/2 "muffins"of soup mix with some milk until desired … [Read more...] about Butternut soup
Chocolate sauce
1/2 cup cocoa 1/8 tsp salt 100 ml (3/4 cup) golden syrup 75 g sugar (1/2 cup) 1/2 cup (125 ml) water 1/2 tsp vanilla essence Method: In a small pot combine all ingredients except vanilla in the order given. Place over medium heat and bring to boiling point, stirring constantly. Lower heat and boil for 3 minutes. Remove from the heat. Add vanilla. Cool then store in … [Read more...] about Chocolate sauce